I had a chicken salad. It was tasteful, dignified, consensual.
A rolling compendium of everything Julian eats: a guide to healthy living
grateful wrote:Greek yogurt and baby carrots
What'd you have?
Julian, wrote:grateful wrote:Greek yogurt and baby carrots
What'd you have?
This! This is what I'm talking about. Community building stuff, right there.
I broke down and went to arbys for lunch. I had a massive giant roast beef sandwich. I could barely fit my mouth around all that, meat. with some parmesan garlic chips and a root,beer. did you know, they now sell this:
walk,on,by wrote:
I broke down and went to arbys for lunch. I had a massive giant roast beef sandwich. I could barely fit my mouth around all that, meat. with some parmesan garlic chips and a root,beer. did you know, they now sell this:
None of this is food.
Julian, wrote:grateful wrote:Greek yogurt and baby carrots
What'd you have?
you said yes to the Greeks!
roast beef, is not food?
walk,on,by wrote:grateful seems to subscribe to some belief that anything that is processed or has chemicals that aren't naturally found in the earth somehow stops being food. He's not talking about the strict dictionary definition of "is edible and provides caloric intake" like the majority of us think when we hear the word food. He subscribes to some hyperbolic world view where someone who drinks a Diet Coke once is automatically unhealthy whereas someone who eats a four digit caloric lunch from chipotle daily is healthy simply because those ingredients are not processed.
roast beef, is not food?
Or, something to that extent that he will attempt to clarify in a way that makes it sound less bat shit insane.
there is a line
The way they make the bread, the sauces and the processed meat are questionable products that are created almost solely to drive the bottom line and if people like them then that's a bonus
but health is by far the last consideration
it's not just about calories, but nutrients and how your body processes them
Highly refined food is really not the panacea that corporations would have you believe…in fact quite the opposite
your body just doesn't process it like food (remember anal leakage~!)
your brain and body are being tricked with the aid of science
Factory farmed meat can be a pretty nasty cocktail of drugs/antibiotics and very low nutritional content
let alone what it does to the environment and treatment of animals
So I do believe that he is somewhat right when he says 'it's not food'
and I believe it's far healthier to eat more calories than toxic 'food'
also you need fat…just shouldn't be from toxic animals as the crap gets stored in the fat
oh yeah and smoke a joint and chill out
The way they make the bread, the sauces and the processed meat are questionable products that are created almost solely to drive the bottom line and if people like them then that's a bonus
but health is by far the last consideration
it's not just about calories, but nutrients and how your body processes them
Highly refined food is really not the panacea that corporations would have you believe…in fact quite the opposite
your body just doesn't process it like food (remember anal leakage~!)
your brain and body are being tricked with the aid of science
Factory farmed meat can be a pretty nasty cocktail of drugs/antibiotics and very low nutritional content
let alone what it does to the environment and treatment of animals
So I do believe that he is somewhat right when he says 'it's not food'
and I believe it's far healthier to eat more calories than toxic 'food'
also you need fat…just shouldn't be from toxic animals as the crap gets stored in the fat
oh yeah and smoke a joint and chill out
Here is the ingredient list of the egg I ate this morning:
Egg, salt.
Here is the ingredient list of the "egg" that Dunkin' Donuts serves in its egg sandwiches:
Egg Whites, Water, Egg Yolks, Modified Corn Starch, Natural Sauteed Flavor (Soybean Oil, Medium Chain Triglycerides, Natural Flavor), Salt, Artificial Butter Flavor (Propylene Glycol, Artificial Flavor), Xanthan Gum, Citric Acid, Coarse Ground Black Pepper.
Egg, salt.
Here is the ingredient list of the "egg" that Dunkin' Donuts serves in its egg sandwiches:
Egg Whites, Water, Egg Yolks, Modified Corn Starch, Natural Sauteed Flavor (Soybean Oil, Medium Chain Triglycerides, Natural Flavor), Salt, Artificial Butter Flavor (Propylene Glycol, Artificial Flavor), Xanthan Gum, Citric Acid, Coarse Ground Black Pepper.
For lunch I had:
Lightly toasted sourdough
Dollop of Hellmann's
Sliced tomato picked this morning from my backyard
Pinch of Maldon
Freshly ground pepper
In fact, that's what I have had for lunch each day this week and will continue to have each day the vines gift me one of their luscious fruit. I love this time of year.
Lightly toasted sourdough
Dollop of Hellmann's
Sliced tomato picked this morning from my backyard
Pinch of Maldon
Freshly ground pepper
In fact, that's what I have had for lunch each day this week and will continue to have each day the vines gift me one of their luscious fruit. I love this time of year.
ggw wrote:I have also been enjoying fresh tomatoes the last few days (including my lunch today as well) and am going to a Tomato Festival on Saturday.
In fact, that's what I have had for lunch each day this week and will continue to have each day the vines gift me one of their luscious fruit. I love this time of year.
lunch
Mexican restaurant (pork tips served two ways, one in a tomatillo sauce and the other in a spicy homemade salsa, with rice and beans plus flour tortillas)
dinner
fresh caught catfish, filleted, rubbed with secret Cajun spice concoction
gulf coast caught medium sized shrimp boiled in old bay
brown rice
garden peas
rosemary bread loaf in light olive oil and cracked pepper
Mexican restaurant (pork tips served two ways, one in a tomatillo sauce and the other in a spicy homemade salsa, with rice and beans plus flour tortillas)
dinner
fresh caught catfish, filleted, rubbed with secret Cajun spice concoction
gulf coast caught medium sized shrimp boiled in old bay
brown rice
garden peas
rosemary bread loaf in light olive oil and cracked pepper
Julian, wrote:I've been down a weird google rabbit hole about desecration of a corpse and necrophilia laws from state to state and I do not think I will be eating for several days.
grateful wrote:
And here I thought I was being clever in my thread, when you beat to the punch a mere 4 hours ago. Nicely done.
I like yogurt. and a banana. and chex cereal, for breakfast.
Julian, wrote:
He subscribes to some hyperbolic world view where someone who drinks a Diet Coke once is automatically unhealthy whereas someone who eats a four digit caloric lunch from chipotle daily is healthy simply because those ingredients are not processed.
Here's a foolproof method to increase your Chipotle Burrito by 86%
i'm not a fan of calling anyone a hamplanet, but i might be willing to make an exception for this person:
That's ghetto. If she had $$, she'd drape herself in bacon, amirite?!