Gastronomical Banter

National Pizza Day plans anyone?
challenged wrote:
National Pizza Day plans anyone?


https://www.franklypizza.com
I had a pepperoni calzone at Three Brothers for lunch before knowing this, so I'm good.
picked up some &pizza as was not in the mood to cook for the ocasion
A Raid by Nancy Pelosi’s Gazpacho Police
A dish best served cold
By David A. Graham


“Got any cold soups in here, kid?”

“Of course not, officer,” I said. “Only broths and stews.” The lie came out cool and smooth, just like the recipe called for.

“You sure about that? Let’s take a look.”

“Th-there’s some chicken stock in the fridge, ma’am, but it’s for reheating.”

She scowled and stalked into the kitchen. In an instant, I knew I was toast, just like the croutons we’d been prepping to top the soup. Right there on the counter sat the Cuisinart, little bits of pureed tomato dripping down the sides. The spatula was still wet, its edge stained red. I knew our punishment would be swift and harsh: It was hard time in the goulash for me.

at least didn't say clown meat
Now show a slice with mayo on his face.
Gazpachatch wrote:

at least didn't say clown meat

Gazpachatch wrote:
A Raid by Nancy Pelosi’s Gazpacho Police
A dish best served cold
By David A. Graham


“Got any cold soups in here, kid?”

“Of course not, officer,” I said. “Only broths and stews.” The lie came out cool and smooth, just like the recipe called for.

“You sure about that? Let’s take a look.”

“Th-there’s some chicken stock in the fridge, ma’am, but it’s for reheating.”

She scowled and stalked into the kitchen. In an instant, I knew I was toast, just like the croutons we’d been prepping to top the soup. Right there on the counter sat the Cuisinart, little bits of pureed tomato dripping down the sides. The spatula was still wet, its edge stained red. I knew our punishment would be swift and harsh: It was hard time in the goulash for me.


Gazpachatch wrote:
picked up some &pizza as was not in the mood to cook for the ocasion


We had mediocre pizza at Fuel accross from the CapOne. Sauce and Cheese were good. Crust undercooked.
Food is back at the Club! Be sure to stop by the Food Food window when attending a show at 9:30 Club to see our revamped offerings—
Jules…maybe a new pre-game food spot for black cat shows
D.C.’s first vegan bar - Botanical Bar  (located on P around the corner from sushi taro)
https://www.dc-vegan.com/botanical-bar
I believe this has been discussed before, but I need some help with some excellent restaurant recommendations for Asheville.  I am going for 3 or 4 days, and only have one reservation at a place called Curate.

Thanks!
Walk,on,by wrote:
I believe this has been discussed before, but I need some help with some excellent restaurant recommendations for Asheville.  I am going for 3 or 4 days, and only have one reservation at a place called Curate.

Thanks!


12 Bones

Biscuit Head
Walk,on,by wrote:
I believe this has been discussed before, but I need some help with some excellent restaurant recommendations for Asheville.  I am going for 3 or 4 days, and only have one reservation at a place called Curate.

Thanks!


I think this was covered in your travel thread…

https://forum.930.com/index.php?topic=18225.msg533857#msg533857
Check out the Stoney Knob for dinner which is between Asheville and Weaverville. Cool vibe restaurant and good food (need reservation-closed Mondays).  Sunny Point for breakfast but expect to wait 30-45 minutes for sitting.  Nine Mile is also very good-Caribbean food (2 locations).  Bears and 12 Bones for good barbecue (I've heard)

Walk,on,by wrote:
I believe this has been discussed before, but I need some help with some excellent restaurant recommendations for Asheville.  I am going for 3 or 4 days, and only have one reservation at a place called Curate.

Thanks!
Off-season wrote:
Walk,on,by wrote:
I believe this has been discussed before, but I need some help with some excellent restaurant recommendations for Asheville.  I am going for 3 or 4 days, and only have one reservation at a place called Curate.

Thanks!


I think this was covered in your travel thread…

https://forum.930.com/index.php?topic=18225.msg533857#msg533857


ooh, thanks!  I knew this was somewhere, and it right under my nose.